MOLAY BROS.

PRIVATE DINING. EVENT CATERING. POP-UPS. FESTIVALS.

PRIVATE DINING. EVENT CATERING. POP-UPS. FESTIVALS.

Modern Dining Made Personal.

A chef-driven food project specializing in private dinners, catering, and pop-ups.

from pop-ups to private tables.

Molay Bros. is a chef-driven food project focused on local ingredients, seasonal cooking, and thoughtful hospitality. From intimate private dinners to large events and pop-ups, our goal is simple: serve food that feels generous, memorable, and deeply satisfying.

our services

  • An intimate restaurant experience in your home or venue.
    We create multi-course menus built around seasonal ingredients and thoughtful presentation.

  • From cocktail parties to full-service dinners, we design menus that balance elegance with bold, satisfying flavors.

  • We regularly host pop-ups featuring naturally leavened focaccia, pastries, desserts, and rotating seasonal menus.

tiramisu

FOCACCIA

cacio e pepe

panna cotta

Bolognese

SHORT RIBS

UPCOMING EVENTS

FESTA ITALIANA

Join us for Festa Italiana, a celebration of classic Italian flavors and handmade cooking. We’ll be serving our signature smoked meatballs, sourdough focaccia, seasonal salad, and house-made tiramisus inspired by traditional Italian markets and street food.

4.11.26 @ Sloss Furnaces. Buy Tickets Here.


Our Story

Molay Bros. started as a passion project focused on Italian-American cuisine and gathering people around great food. Today we host pop-ups, private dinners, and catered events while continuing to explore seasonal ingredients and traditional techniques.

LET'S COOK SOMETHING MEMORABLE.

Planning An Event?